Day 1 (Peter Luger)
The trip of all food trips. The one that motivated me to start my blog. We flew 2475 miles from L.A. to NY just to eat! On our itinerary, Peter Luger's, Sparks, Babbo, and Morimoto, not to mention all the lunches that we squeezed in. Barely off the plane, we checked into our hotel and went directly to Peter Luger. With months of anticipation, we were finally here. We started off with the Luger's sizzling bacon. It was definitely not what I was expecting. It was much thicker than I had anticipated. Almost ham like, but it was good!
Finally, the Piece de Resistance....We ordered the porterhouse steak for three. It arrived perfectly seared on the outside and pink on the inside. All of us agreed that the filet portion of the steak was to die for. Mmm... mmm... mmm! Melt in your mouth tender and delicious. Peter Luger, what a way to start off our food journey!